Cozy rooms and enjoy the exotic beach charm.



Penang Flamingo Mobile Site
Book Now
Check in
Check out
No. of Adults
No. of Children
Access Codes
Check Cancel

Our Priority is You

Candidates who possess the right skills and more importantly the 'right' attitude will always be welcomed to join our family. We expect a lot from our new and old recruits alike, but in return we provide numerous opportunities for learning development and advancement.

By joining the group you will find yourself a part of a growing organization, we are committed to providing staff with a career in which they can grow and develop into talented and motivated individuals. We have a unique approach to our work culture and we pride ourselves on the 'passion and professionalism' of our employees.

If you would like to take the 'next step' in your career, please see our current vacancies. Send us your details and tell us why you have what it takes to become a part of our team.

Latest Jobs
Food and Beverage Supervisor
Description:
Date Posted:28 Apr 2017
Food and Beverage Assistant
Description:
Date Posted:28 Apr 2017
Front Office Assistant
Description:
Date Posted:28 Apr 2017
Housekeeping Room Attendant
Description:
Date Posted:28 Apr 2017
Sales Coordinator
Description:
Date Posted:28 Apr 2017
Sales Manager
Description:

Requirements:

- Minimum degree in Hospitality/Business Administration or equivalent
 
- Specialize in Government & Corporate Sector
 
- Target driven individual with strong focus on hotel's revenue
 
- Able to develop sales & marketing strategies to further strengthen existing market and capture new market
 
- Possesses pleasant personality with positive attitudes
 
- Working experiences in the hotel industry will be an advantage
Date Posted:28 Apr 2017
Marketing & Communications Executive
Description:
  • A diploma/ degress in Mass Communication/Public Relations
  • Well verse with the local media markets
  • Pleasant personality, good interpersonal skills
  • Working experience in Hospitality in the same scope an advantage
  • Strong command English a MUST, fluency in Malay and or Chinese an advantage
  • Must have own transport
Date Posted:28 Apr 2017
Front Office Duty Manager
Description:
Date Posted:28 Apr 2017
Front Office Supervisor
Description:
Date Posted:28 Apr 2017
General Technician
Description:
Date Posted:28 Apr 2017
Commis 2
Description:
Date Posted:28 Apr 2017
Maintenance Officer
Description:
  • Candidate must have at least Diploma in Engineering (Preferably in Electrical)
  • At least two years of working experience in the related field
  • Able to work independently
Date Posted:28 Apr 2017
Chef de Partie
Description:
Date Posted:28 Apr 2017
Training & Development Executive
Description:

Requirements:

- Minimum degree in Hospitality/Business Administration or equivalent

- Minimum 2 years' experience working in operation enviroment in a hotel

- Able to work under stress

- Strong Customer service mindset

- Excellent presentation and interpersonal skills

- Highly motivated self-starter and willingness to accept constructive feedback for continuous improvement

- Ability to adapt the training to the audience's knowledge level

- Excellent computer skills, with good knowledge of Microsoft Office applications

- Good written and spoken English, Bahasa Malaysia and Mandarin

Date Posted:28 Apr 2017
Sous Chef
Description:

Requirement 

  • Help in the preparation and design of all food menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with co-workers and customers
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent in kitchen and staff management
  • Working in the hotel industry will be an advantage
  • Experience in controlling food cost 
Date Posted:28 Apr 2017
Human Resources Assistant
Description:
Date Posted:06 May 2017

Follow us :